Showing posts with label Toronto Food. Show all posts
Showing posts with label Toronto Food. Show all posts

Sunday, September 25, 2011

Fin Izakaya

So for my birthday, my friend brought me to Fin Izakaya as a surprise..

First Impression
Very much like Guu, smaller than Guu - yes, when I read the word izakaya, the first thing I thought of was Guu. And when we first entered, they greeted us as how Guu would greet us -lively and happily.

Decor
Decor was simple, and elegant - the place was small, but there was just enough room.
They lightly partitioned off some parts of the restaurant, so there was some privacy, for those that didn't want to be disturbed.

Service
We were there on a Friday night, so it was quite busy, and we weren't able to get the more private tables, and we didn't want to wait, so we sat at the bar, right in front of where they made our food! The people are super duper friendly! And the chef was amazingly friendly, and he knew the regulars by name and they talked like old friends :)

Food
Ahh we ordered a lot here, the ones with stars are notable mentions! (although all of it was good!)

* Beef Rice Bomb - teriyaki rice ball wrapped inside beef strips, topped with special mayo

It was an interesting dish! it sort of looks like those beef balls you have during dim sum. I think the teriyaki rice inside the beef is a perfect pairing - a simple but excellent dish. The mayo tasted surprisingly VERY good with it - made the dish even better!

Giant Sushi Roll (8 piece) - weekend only: 8+ ingredients in each roll

This roll was HUGE! like maybe.. 3-4x a normal roll? Our roll had sweet tomago, eel, cucumber, avocado, crab meat, gobo -burdock root, fish roe, and radish, i believe. Hard to eat, but an interesting eat.

Our Roll Being Made :)

*Amaebi Sashimi - Raw Shrimp Sashimi

I've had better in Thailand, but I don't see it in Sushi places in Toronto often, so it's worth trying.

Snow Man Parfait - Vanilla ice cream wrapped in a thin crepe-like white pancake, with fruits (looked like a snowman)

Ahi tuna wahu carpaccio - Ahi Tuna Sashimi with chef "special sauce"
Duck Shichimi Yaki - thinly sliced duck on sizzling plate
Crispy Rock Salt Wings - Name says all :P
interestingly, these wings only had one bone in them, and although tiny... they actually had a fair amount of meat on them
Cheese Cake

*the rest of the pictures can be seen in my photobucket album

Drinks
Island Drink - sake, lychee liquor, blue curacao, pineapple + guava juice
Very fruity ! Classic drink if you like sweet and fruity
Big Buddha - cassis, rum and black sesame ice cream
Awesome drink! probably cause I like black sesame ice cream. The initial taste of rum, and black sesame ice cream aftertaste = AWESOME! Like an alcoholic milkshake.

So elegant!
Overall..
Decor 3.5/5 - simple, nothing special; i liked how the place had partitioned off places that gave you privacy.
Service 4/5 - service was nice! Everyone was super happy and talkative
Food 3/5 - food was good, but nothing too special
*Make Reservations!

Comparison to Guu?
This is a quieted down place, and there's a lot more personal interaction with the waiters/waitresses/chefs since it's not AS busy (since it's a smaller place). There's a larger variety of food, but at the same time their dishes aren't as spectacular. They essentially have different things to offer versus Guu, so it's a good visit.

55 Eglington Ave E
Toronto, ON
(get off @ Eglington Station)

Beerbistro bonanza

Hello All!

Been busy with work, so once again, I lack in posts. But since I work downtown Toronto, I have lots of opportunities to try our downtown foods! First on my list is, ofcourse, Beerbistro - as suggested by the name, this place serves beer, and everything on their menu is beer infused!

Located in the heart of the financial district, it's filled with bustling business people here for after-work drinks and just a place to relax and eat good food. When entering the restaurant, we were skeptical about getting a seat, as the place was packed and it looked as though they were booked until 8 (we got there around 630). But since it was just the 2 of us, the waitress told us that we could get seats, but we had to leave at 815.. which was plenty enough time for us!

First Impression
Busy, dark, and it looked.. like a nice place to relax and talk.

Decor
As I mentioned, the place was dark, despite it having windows that overlooked the patio. I can't recall much about the decor... besides it being dark, and the tables being quite close to each other (I felt as if we were invading on other's privacy while we were talking). The tables were laid out quite nicely, but the tables were extremely tiny.

* I will comment more on decor, as I will probably be heading back soon.

Service
The service was satisfying, seeing as they gave us seats despite being booked full till 8, they still fit us in. Our first server, was patient and nice and very educated with the restaurant's beer and food.

Since we weren't very educated in beer (and there was an extensive selection of beer), we asked her what she'd recommend. We also weren't sure as to what flavour mussels to get, and she gave us an explanation as to how each one would taste like.

Food
I'd say the food was well worth the money!
We had the New England Style Mussels: beer bacon, leeps, potatoes, cheddar, parsley, vienna lager & a touch of cream.



Delectable ! The mussels really soaked in the flavour, and it was a good idea for the dish to come with a loaf of catillon sourdough because there was a lot of leftover broth, and the loaf was wonderful for dipping (although I don't recommend drinking the broth just by itself, because it is quite salty...)

Secondly, we had the Hog Wild Pizza (it was recommended on urban spoon!): berkshire pulled pork, smoked-sausage beer-cured bacon, oregano, mozzarella, garlic confit.

*i don't know why i don't have a picture for this!!*

This was pretty good too (: Though I'd say I liked the mussels better. My friend said that she could really taste the beer in this one! I thought the sauce tasted exceptional, but otherwise, it was just an alright dish, and although it was good, I think I'll try something else next time.

I also had a Singha Beer (Thailand) and my friend had a Bitburger (German)



I was also told that their Pulled Pork Primanti (lunch) was good, and will be trying that next time I'm there for lunch.

Overall..
Decor:3/5 (tables were way too close, but I sorta liked the dark atmosphere)
Service: 4/5 (excellent patience and educated in what their restaurant served)
Food: 4.5/5 (really liked it!! :D but the pizza could have been better)

Beerbistro is decently priced, and the food is well worth the money, so it was money well spent.
strongly suggest making reservations

18 King Street East,
Toronto, ON